Vietnamese agarwood chips Vietnamese agarwood chips extracted from old agarwood trees in the forests of southern Vietnam, with an average age of more than 12 years. Vietnamese agarwood chips are characterized by being lightweight, easy to ignite, and can be used with calm charcoal or electric or portable incense burners. The light side of the Vietnamese agarwood chips is placed on the charcoal with the darker side facing up. Features of Vietnamese incense chips: 100% natural and pure, lightweight and easy to carry, great for distributions and gifts, requires gentle fire, saturated with oil, foams when ignited, suitable for daily use, homes, offices, and hair. Return and exchange policy available for Vietnamese agarwood chips. Note: Al-Anbara store is keen to select the best types of incense, having researched extensively to offer you high-quality, natural, and pure incense, guaranteed from trusted sources chosen for their excellence and luxury.

Vietnamese chip incense

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